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The layout you decide on
will always depend on the
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Mistakes you want to avoid in the kitchen + + +Vegetarian food + + + Miele’s new high-speed dishwasher + + + Rice for life + + + Cooking with lemon grass + + + The power of chicken soup + + + Buying organic is not just a question of cost + + + zeyko at the Küchenmeile A30 + + + Sarah Wiener and POTT + + + Luxury on your plate – exclusive or decadent? + + + ALNO – New in Autumn 2011 + + + Lactose intolerance + + + allmilmö at the Küchenmeile A30 + + + Food storage types from singles to seniors + + + We are family – The Lifter family from Kesseböhmer + + + Magic-i-Cooking + + + Blanco – Easy care sinks + + + Avocados – Aztec butter + + + Miele’s DG 1450 – Full steam ahead + + + LeMans – New ideas for corner units + + + Herbs: How to store them and preserve them + + + Interior innovation award 2011 for the new “Convoy” + + + Poggenpohl – Attention to detail + + + New: the Convoy from Kesseböhmer + + + Fit and healthy in old age + + + The right way to “drink” + + + fruit and vegetables crisp for longer! + + + When men and women go shopping… + + + Buying food with your iPhone + + + Why should I buy a new kitchen? + + + Tips on planning a kitchen + + + The best food for infants + + + Money makes the world go around + + + Kitchen layouts + + + Green genetic engineering + + + History: Stock-keeping over the years + + + Marecucina - Alno presents its maritime concept + + +

Are you planning on buying a new kitchen in the not too distant future? Then you should bear the following points in mind when designing it.
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It has been a long time coming, but it is now widely recognised that it makes good sense to have domestic kitchens designed in line with ergonomic principles. An ergonomically designed kitchen makes everyday tasks simpler to perform and provides maximum ease of use for the customer. read more...

Brilliantly clean glasses and dishes in just 17 minutes – Miele’s new ProfiLine dishwasher was one of the superstars of the last IFA; it’s on sale from April 1. Capable of washing a full load in just 17 minutes, it’s the fastest fully integrated dishwasher in the world. read more...

ALNOCLASSIC blends tradition and modernity – The ALNOCLASSIC product line from ALNO AG is a modern interpretation of a richly traditional product. The look may be traditional, but the technology is state-of-the-art and the lines are clear and unfussy. read more...

Miele’s DG 1450 steam oven – Delicious food, healthy cooking and ease of use – because they deliver all these attributes, steam ovens have earned an established place in our kitchens. read more...

The fittings inside the kitchen units have a lot to say about whether you’re going to enjoy cooking or not. If you have fast, direct and easy access to all the contents of all the kitchen units, then kitchen work becomes smooth, efficient and far more enjoyable. read more...

Fresh food is automatically stored in a refrigerator; the equivalent for groceries, that don’t need chilling, is Kesseböhmer’s “Convoy”. A Convoy provides one central place in the kitchen... read more

Poggenpohl shows innovations in manufacture and design of units and drawers. The devil’s in the devil, says the proverb. But attention to detail is also the key to the well-loved kitchens made by premium manufacturer Poggenpohl... read more

The stainless steel specialists W&B Metal Solutions have developed their Magic-i-Cooking System to let people plan a cooking area to exactly suit their cooking style. The i-Cooking solution is a brilliant alternative to a conventional hob and cooking plates. read more...

2010 sees the world premiere of a new kitchen concept by Poggenpohl Herford. Premium kitchen manufacturer Poggenpohl presented its new kitchen design to the public for the first time at this year’s “Salone Internazionale del Mobile” international furniture fair in Milan. read more...

Does a well-stocked larder make you happy? Although most people in urban areas can find a 24-hour supermarket or convenience store with late-night opening, almost every household still keeps a stock of dried and frozen foods.
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In contrast to many other foodstuffs, fruit and vegetables are living products. Even after they have been harvested, metabolic processes continue to take place. read more...

The packaging in which food is stored has a significant impact on its ability to maintain its quality. Therefore, packaging should be selected in such a way that good order and optimum use of storage space can be achieved. read more...

This is an important trade fair for the kitchen manufacturing industry. zeyko – with nature in mind: This brand line again emphasises zeyko’s traditional closeness to natural forms, to value, to individuality and to quality...
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Innovation and design of the highest calibre – Allmilmö, a premium supplier in the kitchen sector, located in Zeil am Main, in central Germany, stands for highest quality, unique design and innovative fittings inside the units – all “Made in Germany”. allmilmö exhibited some of its products at the Küchenmeile A30 trade show... read more...

Choosing the right lifter fitting for different types of wall units – Wall units are a practical necessity in a kitchen, but they are also play a big role in the way a kitchen looks. At the same time, they ask a lot – in terms of functionality and user-friendliness... read more...

Sparkling clean with minimum effort – You may enjoy cooking, but that doesn’t necessarily mean you enjoy cleaning up afterwards. Modern, high-quality brand sinks made of stainless steel, Silgranit or ceramic make cleaning up easier.
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Recognised around the world, the Interior Innovation Award highlights innovative design achievement across the whole furniture industry. The award is sponsored jointly by Kölnmesse, the Cologne trade show organisers, and the German Design Council. read more...

If it’s well presented and varied, even the first meal of the day can go off without a hitch. Children and adults alike will be set up for the day, able to concentrate and full of energy. read more...

Great tools for great cooking. HANDMADE IS BEST. This applies as much to coleslaw as to knives. It’s one of the reasons why German TV chef Sarah Wiener, who insists on the best ingredients processed with care, came to Pott with her ideas for better knives. read more...

Nutritional tips for senior citizens. Apart from other factors, diet also plays an important role in the fight against premature aging. This means that a healthy lifestyle and appropriate nutrition slow down the aging process... read more...

Since 1997, genetically modified foods or products which contain them have had to be labelled. But to this day, it is rare to find a product in a supermarket that actually bears such a label. The devil, as they say, is in the detail; or, to be more precise, in the labelling legislation applicable within the EU. read more...

When babies gradually start to become interested in “proper” food, it heralds the beginning of a new and exciting time for every family. But the road away from purees and into uncharted culinary territory can be very unsettling for parents. Why does my child eat so little? read more...

The tradition of stock-keeping and preserving food in private homes can be traced back to the Romans. Prior to that, we have only a few pointers gleaned from random finds. read more...

People in the Middle Ages, i.e. from the 6th to the 15th century, were using stock-keeping techniques that still prove their worth today. Such methods included drying, kiln-drying, smoking, sweet pickling in honey and sour pickling in vinegar. read more...

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