Kitchen Layouts

The layout you decide on
will always depend on the
space you have available. more...

Latest Articles:

Kesseböhmer design wins awards + + + Lentils, beans & Co. + + + Physalis’ long journey + + + Does fast food make you sick? + + + A real taste of summer + + + Never underestimate nutmeg + + + Folic acid – the pregnancy vitamin  + + + Convenience food is the trend! + + + Hotting things up with wasabi + + + Simply eating healthy! + + + Organic tomatoes are more healthy + + + Food or medicine + + + Nolte kitchens – fresh colours for newcomers + + + Clever Storage cans now available + + + Tea delight – Kusmi Tea  + + + Eva Solo – beauty and functionality + + + 9 tips to avoid wasting food + + + Papaya for an exotic note + + + What’s on the menu for your pet today? + + + Super-fit seniors + + + Make it whole food + + + If you need to gain weight + + + Are we addicted to sugar? + + + The true taste of an apple + + + Putting an end to barren battery cages + + + Battling the bugs + + + Vive la REVOlution! + + + Black Ivory Coffee! A luxury from Thailand + + + Kitchen Cookery School at Kesseböoehmer Showroom  + + + ALNOMESA: like a cooking artist’s studio + + + Oysters with special flair + + + People need fibre + + + When children won’t eat + + + Fashion colour of the year 2013 + + + berbel – Filterless extractor hoods + + + Vitamin boost from citrus fruits + + + Putting a face on pork + + + Why not try prickly pears? + + + Nasturtiums – Tangy and healthy + + + Tea – Calm but alert + + + Impressions from the EuroCucina 2012 + + + Design Award 2013 - And the winner is… + + +

Articles - A Healthy Diet:

Organic tomatoes contain more vitamin C and other healthy substances than conventional vegetables
Wholesome, balanced, varied, high-fibre, low-fat, vitamin-rich, full of unsaturated fatty acids,
Only 20 percent of Germans get enough folate. Pregnant women are hardly able to cover their
Fiery, spicy, slightly bitter and strongly aromatic – this is the nutmeg. The exotic kitchen
The shining orange fruit, like Chinese lanterns, packed in brown petals, is a delicious delicacy.

Children are more inclined to eat fruit that has been made to look good than fruit in its “raw” state. Therefore, you will usually find it easier to tempt little ones into healthy snacking with colourful fruit kebabs or similar than with plain fruit per se. For pre-school children you can conjure up a face on a plate, for instance:

Thick slices of kiwi become big, googly eyes, half a large strawberry turns into a nose and a small banana cut lengthways down the middle is a grinning mouth. You can then arrange small slices of strawberry and the rest of the kiwi and banana to create hair.

Little ones also love colourful fruit kebabs. Different types of fruit are not mixed together in a salad, but stuck onto small wooden skewers one after the other. Strawberries, seedless grapes, cherries, bananas and all kinds of other fruit are ideal for this. At a children’s birthday party, for example, fruit kebabs could be stuck into half a melon to create a “fruit hedgehog”.

 

Parents should let their imagination run wild when it comes to surprising their kids with new ways of serving fruit, as this will give them a real appetite for it. A recent study carried out in the Netherlands and Belgium proved that this effort does pay off. In the journal “Appetite”, scientists reported that children ate almost twice as much of the same type of fruit if it was offered to them as fruit kebabs. By contrast, fruit pieces on a white plate left most kids cold.


Author: Hendrik Jürgens

Food pests

Houseguests who nobody wants
The favoured haunts of food pests
are cereal products. more...