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Latest Articles:Articles - Gourmet Pleasures:
PASTA WITH LOBSTER
Ingredients
Pasta
Lobster, cooked
Cherry tomatoes
Shallot
Garlic
Capers
Anchovies
Brandy
Parsley
Basil
Salt
Pepper
Chilli
Method
Cut the lobster in half and shell. Crush the claws to shell them better. Sauté chopped shallots and garlic in a pan, add capers and anchovies. Add the lobster and deglaze with brandy. Add halved tomatoes and allow to soften briefly. Season with salt and pepper and sprinkle with parsley and chopped basil.
Cook and drain pasta. Mix lobster, sauce and pasta to serve.
By Baita E Salmaso
