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Are you planning on buying
a new kitchen?

Then you schould bear the
following points in mind:

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The Kai Wasabi Black knife range offers
the sharpest cleanliness in the kitchen

The 14-part kai Wasabi Black knife series has blades that are sharper than a sword and handles as black as the coal for the fire of a samurai swordsmith. The knives have another feature that makes them into all-time favourites among the kai innovations. This is the fact that they are absolutely suited for professionals working in industrial-scale kitchens and canteens! The handles, made of powdered bamboo and polypropylene, were developed especially for the kai Wasabi Black series. The bamboo with its natural anti-bacterial effects and the fact that the handle completely encircles the blade ensure the highest possible hygiene in preparing fish, meat and poultry. The knives look good, they’re hygienic, they’re perfectly balanced and they’re very sharp indeed!

 

With the Wasabi Black knife series, kai has again succeeded in combining traditional craftsmanship, advanced technology and minimalist design to deliver outstanding functionality and satisfying aesthetics. The series includes both traditional Japanese blade shapes – deba, nakiri santoku and yanagiba – and western blade shapes. In addition to kitchen knives and slicing knives, the series also contains bread and general-purpose knives. In fact there’s the perfect knife for every foodstuff – meat, fish, vegetables and bread.

The knives in this series were developed especially for industrial-scale kitchens. Their blades are made of polished stainless steel with a hardness grade of 58±1 HRC while an anti-bacterial blend of bamboo powder and polypropylene is used for the handles. By contrast with traditional Japanese knives where the blade is simply inserted into the handle, the handles of the Wasabi Black knives completely encircle the blades so that they are solidly connected with the haft. This design reliably blocks the ingress of any dirt.

The kai Wasabi Black knife series blends Asian lifestyle with outstanding functionality and streamlined design. The knives are available to buy from a recommended retail price of 39.95 euros.

 

About kai

Fashion, lifestyle, media world – Japan is ahead of its time. Whatever is going to develop, Tokyo already has it. Japanese products are in great demand around the world. The Far Eastern blend of harmony, minimalism and function combined with convincing quality creates the magic formula of a great number of popular lifestyle products. kai products have long had cult status in Japan with a very high degree of recognition. Founded in Seki in 1908, the company has for 100 years developed and sold cutlery and related products of excellent sharpness and function.

Products and information at www.kaieurope.com
Source: BAGO DIWA

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